That’s no meat my friend, that’s portobello mushrooms.
Oh nice, looked like steak tips. Excellent work.
The lineup is:
Bacon bagels & hash browns Fry up Breakfast burrito & fried potatoes Bacon, pancakes & maple syrup Benny Eggs.
Don’t make me sick.
You don’t know what you’re missing
I’ve tried it. I’m convinced that everyone else is pretending to like it to appear hip.
I’ve not had it for a really long time but on its own it’s just sort of limp and tasteless isn’t it? I only liked it with olive oil and lemon juice
Tastes like soap to me whatever way you dress it up.
This could go in the ask an American thread, but what actually are these?
Never bought and avocado in my life. Only good for guac really and who really needs that often?
Oh the very best! It’s like the muscles and texture portion of sirloin.
I mean just look at this beautiful display, you can imagine the wonderful aroma as well. Sorry vegetarians.
Gonna see my brother at the weekend
I realise that’s not tonight, sorry
Might pronounce avocado like the first part of evocative and the second part of domino.
I need to make this soon
Do it. Piece of piss. Might bang a load of extra veg in next time.
What’s the recipe? If you can ba
I pap a load more garlic and curry powder in and use brown rice.
Cheers!
Avocado toast with poached egg
That’s just too much greenery for my toast’s liking. Also only one egg for both slices, shambles.
