Are you one of those guys

eggs
wigs
balonz
curryisland

#1

when doing a chilli, curry etc…that creates a hole in the rice and chucks the curry into the hole when plating up? like a curry island, surrounded by rice sea, or something.

please tell me this IS NOT the case.

best thread of the day right here

84 replies


#2

My gf actually does the inverse of this. I don’t like it.


#3

What kind of idiot does that?

Rice goes in a circle around the outside. Surely everyone knows that?

Rice is the mouth of the volcano and the curry is the delicious magma.


#4

just google it man. pretty much every image dude


#5

I just do side by side


#6

hang on a sec

I’ve done this wrong

creates a hole in the rice! fuuuuck sorry!


#7

me and you, mo…me and you


#8

Like this you mean?

What the fuck is going on there?


#9

Sub-thread: Pasta dishes

Do you:
A. plate the pasta and then add the sauce/meat/veggies/whatever on the top of it before serving, or;
B. add the sauce/meat/veggies/whatever to the saucepan containing the drained pasta and mix together before plating
?


#10

not on your life


#11

^this


#12

Oh right,

That is the correct way of doing it.


#13

I done did it wrong man

forget it! forget everything!


#14

C. It depends

Most pasta-ey things - yes. Spag bol - No


#15

people in council estates up and down the land are toasting their Rockstars in agreement.

moo has it right. rice on one side, slops on the other


#16

Rice in bowl first.

Chilli / curry etc dolloped on top. Mix at your leisure while eating.

Pasta gets mixed with sauce in cooking pot.


#17

Did this layering arrangement yesterday: https://haikugirl.me/2015/04/05/monthly-recipe-tim-andersons-yaki-curry-焼きカレー/


#18

I do the inverse Silkz, hope this is ok


#19

couple of times when I’ve been trying to impress I’ll press it into a wee mould so it looks a nice shape


#20

I’ve edited for you so it’s the right way round and now everyone who replied looks like a fucking maniac.