Inspired slightly by the Cullinary Short Cuts thread:
Was making a roast on Sunday and when thinking about making some stuffing I discovered some Paxo in the back of the cupboard with a Best Before date of October 2012. I thought about it for a while, but eventually decided to bin it, but kind of regret it now - what can possibly go wrong with dried herbs?
Anyway, would you have made up and eaten dried stuffing 5 years past it’s best?
Whats the oldest thing you’ve found it your cupboards/fridge/freezer that you’ve had to throw away?
Conversely, what’s the oldest thing you’ve found and eaten?