I was in a small town in Austria near the Slovenian/Hungarian border for work earlier this summer. The hotel didn’t do food, so there was a choice of two places to eat: a nice, but expensive Italian restaurant or Garfield’s Schnitzel Corner.
I ordered the vegetarian platter there, and this is what I got served:
A battered and deep-fried hash brown, a smaženy syr (battered deep fried cheese) with cranberry sauce, and some battered deep fried garlic mushrooms, all dumped on a lettuce leaf. You had to order chips separately. I only ate there once in the week. I think multiple visits might have killed me.