They look delicious. What is dl an abbreviation for? Wasn’t sure if it was grams/ounces/something volume-based.

Ahh! Yeah it’s for decilitre, ie. a tenth of a litre. This is why I always struggle with UK recipes…

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could make your own seitan and then flavour that accordingly… like a peppered steak or turkey thing :man_shrugging:

the Quorn “roast” is not bad either, although I’d feel silly placing it out on a table and slicing it like it’s a dead bird

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Never heard of that used before! So 100ml, that’s easy enough with a jug and nice and precise unlike the vagueness of cup measures, I can get on board with that.

Definitely want to give these a try when I feel more up to cooking :slight_smile:

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Yeah exactly! Love our precise measures.

I’m trying to remember what I do differently for them, drop me a line if you do ever want to cook them and I’ll give you some tips!

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I think this year we are going to make this again as a side, just for variety

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Also watching with interest

I’m a big fan of but roasts usually but they’re of varying quality usually aren’t they

:face_with_monocle:

Hehehe butts

last year I got a readymade non meat wellington thing, it was nice if really expensive and probably more unhealthy than meat.

i like the idea of making something myself so will too be keeping an eye here, I’ve never had a nut roast!

in all probability though this year’s christmas will be pizza for one, wine for six

Think I might go for this one!

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Dont normally like nut roast but the anna jones one is excellent and jamie olivers vegan gravy is too

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might give this a go also!

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Think I’m going to make this, thanks for posting.

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Are there any nut roast type things which don’t contain nuts?
I mean, recipes. I know you can get a soya loaf type thing, like that Linda M veggie roast (although haven’t seen it in the shops for ages so not sure if they still make it)

I’d look for lentil roasts instead maybe? Haven’t tried any myself though to be able to recommend a specific one.

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we have gone for a home made seitan turkey roast from our local vegan deli

looks delish

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Almost had a bit of stinker this morning trying to make turkey seitan after reading a few recipes but not following any. Was gonna boil it but it was almost falling to bits so scooped it out and roasted it and has turned out OK.

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We definitely went for the easy option!

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