#59

Nah, they were bare jealous of poor brown peoples spices

2 Likes
#60

probably just nicked them and their land though?

#61

Think the best drinks flights we’ve done have mixed up the alcohols - beer, sake, cheeky cocktail

#62

where do potatoes come from?

1 Like
#63

Pcbe

#64

they’re not native to the UK are they?

#66

Did you get the one at Restaurant Story? Holy hell!

1 Like
#67

Peru?

Somewhere down that way anyway.

#68

so what did people eat here before that?

#69

turnips?

3 Likes
#70

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#71

We actually didn’t. That is my fave restaurant in the world I think. Need an excuse to go back and do the flight!

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#73

WTF the fuck is a wine flight? Do you get pissed on a plane?

#74

FTFY

2 Likes
#75

is it a temperature thing? Like if you live in a hotter country you have more time to eat and enjoy food because it’s too hot to work but in a cold country you just work forever to warm up. Any cold countries have nice food?

#76

Oh mate they had such a good mix of stuff, cider that legit tasted of champagne, stout, sparkling wine. Would recommend.

1 Like
#77

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#79

This is a very fair point

#80

i actually thought this thread was about drinking wine on a flight, the dos and don’ts or something.

1 Like
#82

Had a sake that tasted of bakewell tart at The Man Behind The Curtain - absolute game-changer

1 Like