#3

What is it?

#4

Is it pickled garlic or a pickle made with garlic?

#5

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This is my current one but I had a few jars years back from the Ideal Home Show that were just whole pieces of garlic in it.

#6

Turns out Pataks make one and you can get it from Ocado.

#7

It’s the latter, not too crazy about the former although a lot of my family are.

#8

People think you can pickle any old shit and make it edible. They’re not far wrong.

1 Like
#9

I don’t use Ocado but does that mean it might be in Waitrose?

#10

5 Likes
#11

Nigella seeds
Turning saints into the sea

#12

Seems not. The big guns seem to have a downer on it.

#13

Could go big
image

might be shit though. However the NT one is about £4 and I got accused of flirting with the cashier.

#14

This one looks better but has a worrying line in its description:

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3 Likes
#15

Mmmm delicious permitted substances :drooling_face:

3 Likes
#16

Yes I have been pickling wild garlic. Is that what this thread is about?

#17

No but not one to shy away from it!

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#18

I like you more and more each day.

#19

I prefer onion dip TBH

#20

Probably won’t get round to it this year but made so much pesto last year. Hated it by the end. Although I am probably ready to go back in now.

#21

i don’t know if i’ve ever had this

#22

Made some last week from my pickled stash. :slight_smile: