Possibly the worst thing that’s happened this year.
oh dear
What a pity
The ham flavour is probably 3-(methylthio)propionaldehyde. Mustard is probably… mustard.
Someone on here must be into making homemade crisps, we can fix this.
Genuinely don’t know why I found this so amusing
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Much tastier than the inferior 4-(methylthio)propionaldehyde version.
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That’s a chemically impossible compound and infuriates me more than you can possibly know
I know.
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guys, B & M have multipacks in stock
Roast Beef and Mustard ones are probably the nicest flavour of anything ever created on Earth