How many kinds of cheese do you have in your fridge?


#1

I reckon I’ve got 4:

  1. Basic cheddar
  2. Feta
  3. Halloumi
  4. Maybe some grana padano? Not sure.

Kin ell I’m bored


#2

Holy shit. Identical.


#3

Some mature Cheddar for me!


#4

One. Lactose free mature cheddar.


#5

Mature cheddar, that’s all I need.


#6

Got some parmesan in the freezer and that’s it.

Cheese has to be bought solely on a JIT principle. It just cannot be in there outside of immediate use because it will just get eaten.


#7

Actually, nearly identical.

Extra mature cheddar
Feta
Halloumi
Parmigiano reggiano


#8

zero currently

normally have some mature cheddar, some halloumi and maybe some paneer but I have eaten it all and not yet replaced it

fascinating


#9

Some mature cheddar, and some milk that’s on the turn


#10

Excuse me


#11

Some cheddar, some parmesan, some fake plastic cheese.


#12
  • A “cheddar” (homemade)
  • A “blue” (homemade)
  • Parmigiano reggiano

might make some paneer this weekend


#13

What about cheeses that are shit when you first buy them like camembert (, unless you are larging it at some flash fromagerie)?


#14

Extra mature Cathedral City


#15

!!!


#16

My wife’s mate is italian but vegan. When she goes to Italy her nan gives her a massive block of parmesan, always. She’ll come back and give it to my wife. We’ll then grate it all up and put it in the freezer. Lasts for ages.


#17

Modern day Pepys


#18

Mature Cheddar
Gorgonzola
Boursin
Brie
Yarg

Shove it up your bollocks


#19

not my me – my housemate (WHO DOESN’T LIKE CHEESE). I won’t eat them out of principal since they occupied so much of our fridge and I want him to take a good look at what he’s made


#20

:face_with_raised_eyebrow: