alright
10/10 obviously

tattie scones, black pudding, square sausage ESSENTIAL

fuck i’m hungry

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Yeah I trust in McCoys to do the egg flavour justice

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Thinking of a fry up makes me feel a bit sick.

If I trust anyone it’s the good folk at McCoys

RIP

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And Tabasco

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Kinda miss the ‘all day breakfast’ pasty that Cornish Bakehouse sometimes did.

Yes we’ve already agreed that Heinz are superior to Branston

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Moderators,

Come on, ffs! He’s got to go for this.

It’s just beans meowington calm down!

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Bacon sandwich can make an appearance though! Please, mods! You gotta believe me!

:smiley::smiley::smiley:

Very confused that multiple people have mentioned spinach.

For me it adds nothing in terms of texture or flavour, so i’m assuming it’s a tactical inclusion and there (boiled) simply to stem the flow of bean juice.

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Leave out the avocado and add a dollop of sriracha and I’m all over this

this must be one of those “troll” posts I’ve been hearing about

It would’t make a steady damn if it wasn’t mushy.

Can be the only logical answer.

avo is in a pot on the table for self service
sriacha is available

Put it in the original poll cause it’s been a feature of many vegetarian and vegan breakfasts I’ve seen or had and I’m nothing if not an equal opportunities poller.