Good lord.

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Mate. It was SO GOOD.

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Fuckin’ a, I love cooking for me. Especially after work, spending some time on something for myself if Emma’s out. But it’s the same principle cooking for the fam (I’m the chef in the house most o the time), let’s do something for us. Mini stack one gets very involved now which is great:


(Truffled macaroni cheese if you were wondering :smiley:)

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I’d ditch the leeks but still a sure 10/10.

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We’re having a very late dinner for a Sunday. Still another 20 minutes to go, but the roast tates look great.

Chicken en croute
Roast potatoes
Brocolli and carrots
Might chuck a Yorkshire pud on, just because.

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Not ‘a roast’ I’m afraid, but still sounds very good.

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Sorry wrong thread, I thought this was just the weekly Sunday dinner thread.

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Easy mistake to make. Please rate ‘roast dinner’ out of 10 and add your thoughts on the general concept.

Obviously it’s a 10. No one can beat my mums roast dinner, although I do a very good job.
Also home made roast over anything from a pub or restaurant.

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You’re on the right side of history.

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Is it Thursday?

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Parboiling is pointless

No.

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7.80 It’s second place for roast dinners!!!

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I’m pleasantly surprised by the correct scoring on this one. Well played, roast dinner.

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After the cake debacle, its nice for justice to prevail.

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I know it’s hard to believe

Think you missed some words off m9

2005 called, it wants it’s recipe back

If you’re cooking your roast at five past eight in the evening, it’s not going to matter how bad your potatoes are