Once after band practice.we all fancied a lovely country pub roast and drove out into Essex for about two hours trying to find one and ended up back at one in London right near the rehearsal rooms, fuming with hunger

Not true

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Typo sorry - 1/10

But you’ve filled yourself up on mash.

I don’t like sauerkraut

You’re 3 types of fat.

(sexy, sexy and sexy)

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sauerkraut > roasties

partly kidding …

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proper home cooked roast is an easy peasy 10.
Arguably my favourite thing to eat.

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  • mash
  • roasties
  • mash AND roasties

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Hoping that anyone doing a roast is gonna send food porn into this thread today

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This fucking thread… I think I’m literally gonna have to have a roast somewhere, but it won’t be as good as a homemade roast.

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I wasn’t planning one today, but now I am (not sure it’ll happen but…)

Feel like pure shit just want roast potatoes, and snips and broccoli and loads of gravy back.

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Mash is very low tier way of preparing potatoes. Why would you decrease roast space for a inferior potato? Especially when other mashes are available

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Carrot and swede is the appropriate mash for a roast dinner.

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that’s insane. you’re insane.

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I’d accept anything containing sweet potato, celeriac, swede, carrot, jerusalem artichoke (though these bang roasted)

Only mash pototo I’ve got space for on my roast is that little bit of pototo that you scrape out of the pan that you’ve fluffed up your parboils in, that you roll up and add to the oil for roasting, to make a special reconstituted mini roasty treat.

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