I put some garlic into the mix when I do grilled cheese on toast

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1

What do?

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2

I add a bit of paprika…lovely stuff.

3

No wonder we lost the euros

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Bit of spring onion if I have some too

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What don’t? if anything?

Jalapenos? Get involved!
Worcester Sauce? Get involved!
Nduja paste that Lidl sold during Italian week? Get involved!
Gummy Bears? Get involved!

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what mix?

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7

There’s really no need for any of this.

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Yeah garlic’s pretty good

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Kalamata olives in the mix on mine

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10

I’ve been know to add some pesto.

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11

I always find the key ingredient is “some more cheese”

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Sriracha. Don’t need to faff with garlic plus lovely chili heat as a bonus!

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Never even thought to try this, my mouths watering a little bit at the prospect.

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14

A pinch of oregano for me

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15

I like faffing with garlic

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Me too tbf. Put it in pretty much everything.

17

Singing aaayoo
Time to let go

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What I’ll be doing is some marmite on the bread, then some thin slices of chorizo. Stick that in the grill til the oil starts to come out then whop on the cheese with some wafer thin shallot slices mixed in. Might even add some thin bits of cherry tomato on the top too

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Chives, mate.

That’s what you want.

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Not for me, chive.

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