there was a double yolk last week but it wasn’t on my plate
i’d be well disappointed if I was hungover and served that, sorry boss.
some time in August
that’s hard to hear but I will regroup and consider the future of the company
About 2 weeks ago?
Thia:
Is my favourite egg-related weekend brunch (a hotly contested title).
sounds ace
guys, seriously, how can you all eat mustard it’s absolutely rank. A small bit as ingredient is fine but that’s it. boke.
you might have a dysfunctional tongue
Sunday. Love a fried egg or two on toast. Salt, pepper, HP.
thy maye have ane dysyfynctionyal tonge
Probably a few years ago, very much a poached/scrambled eggs Linda guy
Never understood fried eggs on toast myself.
If its going on toast they should be poached or scrambled.
Fried eggs are for with a meal or on a bacon/sausage sarnie.
Yeah, sure, nothing wrong with poached or scrambled, but fried on toast is a beautiful thing. Spread that runny yolk around, plenty of butter on your toast…
Wednesday, on homemade wheaten bread, good shit bro
where does everyone stand on over easy?
- Yay
- Nay
- You’re over easy
0 voters
As in flipping your eggs over? Fucking ridiculous behaviour. Fry your eggs with a lid on the pan. Best fried eggs guaranteed.
The lid of a smaller pan, just covering the egg itself rather than the whole pan, obviously
sounds like a part-steamed egg to me, bud
World egg day today