Cold curry is a favourite of mine. Mrs HYG never finishes her curry, so on a Saturday or Sunday morning I get the treat of half a naan, dredging through the congealed sweet goodness of her tikka massala sauce - maybe with a couple of forgotten lumps of chicken in there. Bliss.
This reminds me I also have some leftover chilli in the fridge, might have it now on a bit of toast.