#5

I heard in Germany they call bread weisswasseryeastofflenbröt. Confirm/deny

#6

Incorrect, they are known as ze yeastlings

#8

and then you bang on about some slightly geometrically alternative pig in pigskin like you are kings of the world!

#9

Obviously not true, they would spell it with a capital letter because it’s a noun and use the ß.

Weißwaßeryeastofflenbrot

4 Likes
#10

About bread products!

2 Likes
#11

Being northern, i didn’t agree until I saw pikelets. No need.

#12

quirky names for things is all they have really, so i don’t mind

#13

can we stop doing this every other month?

gonna say that only people who hate northerners or the scottish have a problem with this

3 Likes
#14

It’s just a title, this thread is for anything you want it to be and YOU are making it about hatred, rationality and bread products. Shame on you.

#15

Not every town has to be named after a cake!

1 Like
#16

i’m stopping this thread from escalating into fighting. SHAME ON YOU balonz for being such a stirrer.

1 Like
#17

:bread:

#18

are they gonna have to invent loads of different words for all the new gluten free products and stuff?

who organises this stuff? bet they’re in a panic.

#19

for as long as they’ve been avaliable on prescription they have been called ROLLS

products in the shop vary from ROLLS, BAPS, BUNS

#20

southerners just call it tiger bread

#21

*giraffe

#22

Chip butty. A butty is also a person.

#23

Also my parents used to make me eat mighty white as a child, Lonzo. Never again m8 never again.

#24

Same, was a bit of a treat though as we never had white.

My parenting allows for 50/50 best of both type bread. The compromise for a new generation.

#25

Can’t argue with science. Much less scaring I’d imagine.