Question Frozen Food Friends

Yeah fair rationale that. I was just told once that you shouldn’t keep meat in a freezer for more than 6 months once and it’s stuck with me. That and once I defrosted a pork chop that had been in the freezer for over a year and it gave me astonishing diarrhoea.

I like this thinking.

I’ve had some tiger prawns in there for well over a year, maybe two.

Internet says 6 months.

japesy says forever.

honestly, i’d have no qualms about eating them. 100% go for it.

on an unrelated note, can i have your moss collection after you die?

the skies have crumbled
the stars have extinguished
the seas have evaporated
the atoms are expanding apart
Might as well have those sausages now

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is moss safe to eat?

did you freeze it right after it was harvested

I’m now imagining what level of diarrhoea you have to get to before it becomes ‘astonishing’. I’m sure we’ve all experienced ‘mild’ diarrhoea. When it’s ‘astonishing’ I can imagine there’d be a mess on the floors and walls afterwards.

There would have been had I made it to the can a mere 2 seconds later, let me tell you.

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Defrost them slightly in the microwave then stick them in the oven for 30 minutes.

Assuming your freezer has the usual


rating then I think you’ve got over 3 months at least.

Apparently sausages tend to deteriorate in quality after 2 months so it might not taste great.

Who told you about my collection of rare mosses ?

just buy some fresh ones cheif, life’s too short

life’s too short to go all the way to the shop

3 Likes

Food keeps forever in the freezer. They might not taste as good if you haven’t wrapped them properly but they will be perfectly safe to eat.

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Thanks all. Ate them a couple of hours ago. So far so good.

Did you wake up this morning?

enjoy your shit sausages

@ZooKeepersBoy u dead?

Very much enjoyed the moss chat in this thread.

RIP @ZooKeepersBoy

Thanks for your concern everyone. Woke up feeling like a piano dentist but I’m alive.