#61

And I thought andouillette was the grimmest French cuisine!

#62

You don’t need to say it rick, we can see it on your face

#63

nutty like a leek

#64

Fish pie minus potato equals gratin eh?

#65

gonna take the fish out now because if I don’t they’ll leach liquid into the sauce

now I’ve made my sauce I’m gonna dump all the fish liquid back in

3 Likes
#66

Not sure about those apples rick

#67

Appeasing the cheddar lobby there Rick

2 Likes
#68

You could see the fear in his eyes

1 Like
#69

cut to jaunty music

#70

Bit heavy rick

#71

Stella Artois advert music

#72

Getting amazed at a lid with a vent

2 Likes
#73

rabbit and tarragon goes together like chicken… and tarragon

#74

Not much for vegans on this show is there?

#75

What did you expect from France? (He did actually do a vegan dish earlier)

1 Like
#76

Duran duran first draft needed work

2 Likes
#77

only slightly put off by the smell and taste

2 Likes
#78

Oh man I missed it

#79

It’s no mexico

4 Likes
#80

I know I was just amused at how much meat dairy and animal fat he was piling into every dish.

And now andouillette. One of only two foods to have made me retch (the other was ‘stinking tofu’ in Beijing)