Doesn’t get much better than Sambal Sauce, y’all.
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I had a sweet potato and tofu curry with some on the side. Incredible stuff.
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good on a cheese and sweetcorn toastie
im a mad fan of pol sambal
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Think I’ve gone off Sriracha, used a ridiculous amount over a couple months and don’t fancy it any more.
Never had gochujang…
Gotta be honest, I ain’t a coconut fan.
I’ll pick some up tonight!
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