Sunday Dinner 16-02-2020

Pieminister Free Ranger and mash

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Pasta with pesto

Personally wouldn’t have chosen the worktops or floor tiles that they had put in, but it’s nice enough really. Considering the general state of the decor when we moved in, it could easily have been much worse.

He mostly just says ‘woof’ and ‘bark’.

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Homemade beans, chicken goujons and wedges (which are a little on the burnt side)

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Screwdriver on the side.

Hope you’re using the screwdriver in place of a fork

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I made this dish the other week, was good

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Leftover lasagne and a chilli HXB

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I think those wedges look good!

Ooft yes

Beef & red wine stew, peas also making a very welcome appearance on the plate

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This was very flippin tasty. Saucy, creamy, garlicy, fresh. 10/10 would smash again.

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Had a very heavy eating weekend so just having a tin of heinz tomato soup and some bread and butter. Absolutely loving it, frankly

Ran some wholegrain mustard through the mash. Excellent decision. Pie was good too

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Lunch - Quorn nuggets, homemade wedges, onion rings and beans
Dinner - Cheese, baguette, made some maple mustard sauce for cocktail sausages, Pringles n dip.

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It seems pasta and pesto is in danger of turning into plenty of pringles.

I forgot to get a pic but my mum cooked roast pork with peas, carrots, roast potatoes (best she’s done in ages), Yorkshire puds and sage, leek and onion stuffing. Really lovely :yum:

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Sounds fit mate.

Finally put the pasta on.

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Keep thinking about those éclairs.
They looked incredible :yum:
I might have a go at making them sometime.
Want to make rocky road first though :blush:

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