Good tidings to you, dear friends!
Whatās everyone eating today?
Weāre having lunch with my family in Southampton. Avery cooked a ham we had in the freezer since last Christmas so weāre taking that along but I donāt know what other people are bringing apart from my cousins wife is doing some kind of potato dish with beetroot Iām not a big beetroot fanā¦
Will report back when I have more information.
I was planning to make pumpkin blondies as a little surprise treat for my step-dad but couldnāt find any pumpkin puree on Friday and had no time yesterday to look again. Anyone know where I can get tinned pumpkin? Iād like to make them next time I visit instead.
Itās going to be a veggie roast. Got some cauliflower cheese, celeriac, potatoes, mini carrots, kale, and Linda Mac sausages. Also, stuffing! Boomshakalaka, and any overs can be lunched for the next couple of days.
Also making a lemon drizzle cake starting roughlyā¦ Now!
roast potatoes and veg with some homemade veggie āsausageā rolls (not Scoutās recipe but one the TV makes which is ansum). Might have a beer on the side and all.
Mom and dad came round and I did a roast beef with roasties (cooked in the beef dripping, natch), roast carrots and onions, sprouts and greens and Yorkshires.
Apple pie and cream for pudding.
The beef was a āsalmon jointā which Iāve never heard of, but is apparently a thing at least within the world of Morrisons. Was a nice bit of meat though tbf.
Yep, ruined it.
I wouldnāt have minded so much it it hadnāt looked so good and been made from delicious potatoes. If it was beetroot layered with something else rubbish Iād have been happier tbh (and wouldnāt have had any)