Hello and welcome food fans!
I’m not eating a turtle I just saw the little guy and couldn’t resist them 
What’s cooking today?
Ps. I hope everyone’s looking forward to the special Festive Bumper edition of the SDT which will commence on Christmas Eve 
Phew! Was starting to get a bit worried!
Lightly toasted, buttered bagel for breakfast
Having a Chinese for dinner. Lunch tba.
Made my best breakfast in a while, back of fridge naan wrap with smoky garlic mayo, bacon, halloumi, avo, sweet chilli sauce. Delicious
Fruit loaf, toasted, with some lidl mango/yuzu/lemon jam stuff for breakfast
Unprecedented second pizza day of the week coming up later
Looks fine except the mushrooms tbf
Bit of a light lunch snack when out getting last min Xmas stuff. Sausage roll that unexpectedly came with chutney and lil side salad bits
Falafel and houmous pitta
Forgot to take photos but in the spirit of cheap bags of veg available now, I made some honey roast sprouts, parsnips and carrots and baked a chocolate, almond and banana cake, all in the airfryer. Also got my first mini eggs since easter, they taste weird despite expiring next year. My fault for jumping the gun ahead of their season of availability (January 1st)
Shreddies for breakfast. Have since grazed on Quorn cocktail sausages, mixed nuts & raisins and a bowl of fruit.
Still unsure of dinner got some hot honey flatbread that I could put a pork & pinto beans chilli on it some shredded BBQ chicken. There is however also a takeaway.
For now though a giant chocolate coin (cat for scale)
