weeber
22 December 2024 15:43
22
Been making (and eating) sausage rolls. Some classic pork and sage, some with nduja.
13 Likes
Made some more Speculaas biscuits, partly for friends and partly for festive snacks
12 Likes
Scrolled through thread.
4 Likes
Avery
22 December 2024 17:07
26
I made a Parsnip Sticky Toffee Pudding. Bit too much molasses, perhaps, but still very tasty.
9 Likes
tilty
22 December 2024 17:22
27
Chinese cancelled due to the weather
Lo-Pan
22 December 2024 17:27
28
Making steak frites tonight as we’re having a wee date night in. Got some tasty wine to go with
6 Likes
Malva
22 December 2024 17:36
29
Just had a lovely butterbean shakshuka with whipped tahini
8 Likes
Our Chinese is also cancelled. Website says they’re closed til the 29th. Just looked on Facebook and they posted last week that they had to close due to a family emergency.
Obviously hope everyone is ok but I’ve been looking forward to it all week
Might have to be a Local Indian instead.
Nah, I need my traditional pre-christmas Chinese. Ordered from somewhere else that’s apparently alright.
4 Likes
Big old sandwich and some other bits
11 Likes
This looks so Christmas. Even more so than a turkey dinner.
4 Likes
If I had to choose between having this kind of tea in the evenings or having a roast on Christmas lunchtime, I’d choose the tea every time.
6 Likes
Basically a sausage roll the size and shape of a pasty with some tomato sauce in the top. 10/10.
10 Likes
butternut squash and black bean mole
10 Likes
tilty
22 December 2024 19:03
38
What sauce you bouncin hun
What I like to call an oven-cooked Sabbath meal
10 Likes
