I have 10 coming in my shop on Wednesday! I also seem to have so many lemons so lemon cake it is!

Really chuffed with how my Yorkshire’s came out today.

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And @tilty. Oooooft! :yum:

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I made stuffed potato skins and we had them with salad and my hm salad dressing plus sour cream with some chives from the garden chopped in.
Picture from yesterday but we had the same today as a starter, with the leftover skins.

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Ok ok I’m doing it!

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Sweet potato and lentil curry from one of the Roasting Tin books

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A grain of rice has distanced itself from the rest

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The only responsible grain of rice on the plate.

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Ratatouille just starting to bubble :+1:

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Had roast with a measly two types of vegetable. Was… fine.

The Ashley Cole of rice.

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Brownies later…

  • Whippy cream
  • Ice cream
  • Both, obviously

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Just made a terrible roast, somehow forgot to season everything

#everythingitouchturnstoshite

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Just sprinkle some salt and pepper over it and you’ll be fine! Also the stock in gravy should provide plenty of salt.

Also just before serving I left a tea towel on the hob, which then started to burn, filling the air with a sharp, unpleasant soapy fragrance

Trout, new potatoes, savoy cabbage, mixed veg. If I remember I will photo it.

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Ordered pizza

https://images.app.goo.gl/5qYmgiwut19nvY127

Can’t be arsed to get that working properly, it’s the Mourinho knee slide gif

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Ghee potatoes were very good and crispy.

I over did them a bit but that only added to the crunch.

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It was good

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It’s getting sexy

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