The Sunday DINNER Thread 23/06/2019


Fried aubergine, spring onion and tomato with quinoa.

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All lasagne is good lasagne :sunglasses:

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Pulled pork and coleslaw. Hand of pork, spice rub (salt/sugar/fennel/chipotle/cumin), slow roast for about 6 hours than shredded. Enough leftover to feed us for a few more days. Winning.

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:yum:

You better have.

Looks like dog sick.

Also 100% recommend a mandolin/julienne thinger for making coleslaw; takes a couple of seconds to turn assorted veg into ribbony bits for slaw. Just add lemon/mustard/creme fraiche (or mayo if you’re some kind of pervert I guess).

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Spuntinis?

Fried dog sick

No, a place in EK village

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I like a combo of mayo, creme fraiche and olive oil

What is supper? If you don’t want cheese. I can’t come up with anything that doesn’t involve cheese

Baby

No more

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Looks amazing. I want that for breakfast.

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One of my favourite things to cook is a simple greek salad with BBQed chicken breast.

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Franco Manca?

Potw @Joke

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:kissing_heart:

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Did you make this? It looks amazing.

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That’s terrible, m4.

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