Fondant potato
Meat bonbon
Tuiles
Cauliflower 3 ways (mind out of the gutter please)
Any sort of puree really.
Thin mash or thick sauce, innit
Granita
Cooking fish/meat in a water bath
Is granita just a sorbet? I think people have made sorbet, but they haven’t called it granita. Also people have made sauce, but mo one has ever called it jus
I grew up on boil in the bag Cod In Butter Sauce - that’s basically the same thing right?
This thread can also be used for ingredients.
Edible flowers
Microherbs
Gold.
Foam
Chocolate souffle
(Haven’t watched it for years)
smears
Yeah, basically a sorbet but has coarser texture. True, so strike granita from the record.
Nobody has served dessert with dry ice, or chocolate soil
Imagine going to a mates for dinner and them trying to serve you soil. Id be fucking livid.
Nobody has ever made egg yolk ravioli
Posh dippy eggs
Edit not required
Piss-thin gravy. Theirs needs more Bisto granules in it
Gregg Wallace seem like a normal reasonable human being
They have never made this on masterchef
My friend made me fondant potato, it was delicious.
No one ever makes pea foam. Cos why the heck would you?!
Those tweel things they put on every dessert.