They were stocked in a provincial Yorkshire Sainos up to 4 years ago.

I had tempeh the other day, served in two different ways. Very tasty.

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Don’t like the skin

Had the balls the other day as well and although they tasted ok the texture was much too dense.

Bit overrated, good for a change, I’m very used to l.macs now though

Order of product roll-out:

  1. Marckee
  2. Central London
  3. Outer London
  4. Your Manchesters, birminghams, bristols and the like
  5. Provincial Yorkshire
  6. Scotland, Wales, Northern Ireland
  7. Myanmar
  8. The fens
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This stuff is bloody lovely

Reckon Cauldron do the best of the widely available veggie sausages

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That’ll be the spectre of Bernard Matthew’s grip over the eastern lowlands.

delighted that tempeh is now readily available. Isa Chandra Moskowitz has some fantastic tempeh recipes.

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That’s a live picture RatKing, might even have it tonight.

Quorn best of British saus are the best, what you on about mate?

Going back to work now, have fun

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What’s yer serving suggestion?

vomited up in in a bin 2am sunday morning, Bracknell high street

All of it, in your mouth.

Will probably make up some tahini sauce and shove it in some flatbreads and same falafels and maybe some fackin chips.

I had this last week with hummus and salad and chilli sauce in a pitta bread. Would recommend!

@profk does no one understand Surrey?

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We’re fans of this as well.

fun is a meat-based product, sorry


Pros- Squeaks
Cons- Doesn’t look very real

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