#101

Sounds good. A wee bit of goats cheese would blow it out the water though.

#102

yeah, you’re right. i actually have some goats cheese too, lol

#103

my watch and phone keep automatically changing time zones for some reason. i’ve no idea what fucken time it is.

Monday Evening
#104

It’s 7 minutes past 8. You’re welcome.

3 Likes
#105

you stateside, partner?

1 Like
#107

did wince a bit at sour cream when I saw that.

1 Like
#108

Sometimes wonder this if I’m the last in the office

#109

always thought this was just called creme fresh.

#110

creem freesh

#111

also like the cadbury thing is a creme egg but I still call it a cream egg cos I’m a knob

#113

ive always called it a cream egg. wtf - do people pronounce it ‘crem’?

1 Like
#114

well that’s how it’s spelt isn’t it?

#115

they’re in the same thick milk based family, dw

#116

also nougat was nugget for a long time

#118

would dip in sour cream, not creme fraiche.

#119

you’re both thinking of salsa I think

#120

I’m sure they were called cream eggs once. Prob had to change it as there’s no cream in. They are cream eggs anyway

1 Like
#121

nachos with sour cream and salsa is :ok_hand:

#122

don’t know what sour cream is or tastes like I assume it’s just like…a sour cream? which sounds gross

#124

that said, sour cream and chive crisps are nice but I don’t know which bit is the sour cream and which bit is the chive as what’s a chive taste like? just like a small onion isn’t it?