BOHWJO
Maybe Patrick Bateman had just been on hold too many times in his life tbh, truly I empathise right now
Yep. Sweet chilli jam. It’s the best combination.
Leeks? Asparagus?
I did leeks the other day in mine then a little splash of white wine, then garlic then the risotto rice bit and chucked in peas at the end and griddled a little asparagus separately to go on top like i’m in a fancy restaurant or something
I’m gonna do this too. I slow cooked a load of leeks yesterday. Risotto night.
Bah bah bah!
I’m sorry I don’t understand
Set up a Zoom DiS dinner and we’ll eat with you
Although maybe not if you play jazz
V. Bad sweet caroline pun. Ignore!
Oh I get it now! Lol
Smooth jazz =/= jazz
I thought you were going for Barbara Ann and had got the order the wrong way round
Played it backwards for satanic purposes
I have a running joke in our house when food is presented in a slightly fancier or unusual way*, “That’s my first Michelin Star.”
*odd smear of sauce or garnish of crisps or something
I AM SAMPLING LOTS OF PEDAL STEEL RECORDS TO MAKE AMBIENT LOOPS
I like to splodge ketchup or mayo on the plate then press and swoosh with the back of a spoon a la MasterChef.
Work today is dragging and shit and fuck off already
Gf found the hammock so gonna sling that up later and have a can
Found rum and raisin bourneville, pretty excited to try it.
