the local health kitchen place did me the ‘coogee’ which was:

  • slice of toast
  • avocado
  • beetroot
  • bacon
  • scrambled egg
  • cajun chicken breast

probably a bit too much for lunch but really tasty

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gonna have to do baked beans on cheese on toast, it seems.

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could have got the special, two of those plus a glass of milk: the coogee coogee coo

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Right, I think that’s me for the day, see you all tomorrow.

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:roll_eyes::anguished::woman_facepalming:

Upgrading my lunch from tasty to banging. Can’t wait for part two.

Postie showed up just as I put the beans on, obviously.

beans on, postie

please help me

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  • make cheese on toast then put beans on top
  • toast one side of the bread, put the beans on the other, top with cheese and put back under the toaster
  • toast both sides of the bread add the beans and the cheese and put back under the toaster
  • add jalapenos
  • make the cheese on toast top with beans top with more cheese and toast again
  • make the cheese toast, to with some of the beans add more cheese toast again add the rest of the beans add more cheese, toast again
  • mackerel frittata oooh and add peas

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Too much coffee today?

‘put back under the toaster?’

Won’t that just flatten it?

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not enough maybe?

I’d just make a cheese and bean toastie tbh

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too many beans m4 they’d just be all over the shop. ooh, also, there’s no butter in this entire house. HOW DID WE LET THIS HAPPEN?!?!

Look at this beast! I should have asked them to cut it in half.

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Oooh, this was reet lush, this was.

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Malacca vegetable laksa lemak, served with rice noodles, spinach & bean shoots and a piece of flatbread on the side.

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Beer garden pizza with added virgin mary…

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Had some sushi from Itsu and shared a portion of duck and spring onion baos (bao?) with the TV. They were kinda slimy I guess but still nice.

There’s a wanky beer and bao place round the corner from my flat that opened up a few months ago but it’s always been too packed to bother with, might try it out next week.