What do you think is the perfect percentage of pork for a sausage?


#1

I think it’s 75%


#2

7


#3

0% for me.


#4

dunno


#5

Not sure why I laughed at the question, but i did.

Well actually it’s probably because it contains the words pork and sausage.


#6

69%, enough for a party


#7

We had German sausage for Oktoberfest at work and I said to my boss ‘look what I’ve got!’ And he said, ‘I won’t be saying anything about big sausages’


#8

#9

Worst of all worlds, that line, isn’t it? The implication of a penis gag (steady) but without actually saying anything funny.


#10

Zero


#11

90%(+) or nowt