it’s the holiday season, let’s talk about beige food
Sausage roll, still warm from the oven
Tell you what, some of the fried Dutch snacks are diabolically abysmal, even by beige food standards. Bitterballen, however
Mini arancini. Not sure if they’re quite in the spirit of the thread but seeing them more regularly these days and they’re lovely, lovely things
Alright Joanna Lumley, blimey. Handserved by the butler are they?
You know what are shite. Party Rings
Itsy bitsy teeny weeny mini deep fried arancini
could easily put away a couple boxes of those tempura/filo prawns
Crispy. Won ton. Parcels.
Last Christmas I did a platter of vegan pigs in blankets and stuffing balls on cocktail sticks. Dipped them in cranberry sauce. Banging.
The Chinese frozen variety box is the best variety box (classic line up: won ton parcels, prawn toast, spring rolls, tempura/filo prawns)
Could coco pops aranchini be a thing?